Product Description

Hing (Asafoetida) is one of the most unique and essential spices in Indian cooking. Derived from the resin of the ferula plant, it has a strong, pungent, sulfur-like raw aroma that mellows and transforms into a delightful garlic-onion flavor when added to hot oil or ghee. Our hing is carefully processed and blended with edible gum to create a fine, easy-to-use powder. A small pinch of hing elevates dals, sambar, kadhi, curries, and vegetable dishes. Renowned in Ayurveda for its digestive properties, hing helps relieve gas, bloating, and indigestion.

Specifications & Details

• Type: Asafoetida (Hing / Ferula assa-foetida)
• Form: Powder / Compounded Hing
• Color: Yellowish Brown to Light Brown
• Moisture: Max 8%
• Purity: Pure Hing / Compounded with edible gum
• Usage: Tadka (Tempering), Dal, Sambar, Curries, Pickles
• Benefits: Digestive Aid, Anti-flatulent, Anti-spasmodic
• Packaging: 25g, 50g, 100g, 250g, 500g, 1kg Pouches/Bottles